My last article introduced you to some of the main alcohols that are available here in Japan. I also talked a little bit about who they were aimed at, as well as some background about how the genetic make up of a percentage of Japanese people mean they can not physically drink alcohol. Here is a handy dandy link for those that missed it. Ok, this article is going to focus specifically on alcohol and how it relates to working life here in Japan. I said in the last article that a few of you might be thinking “What has alcohol got to do with work!?” my answer being “Everything!”…